A wonderfully complex, modern Margaret River Sauvignon Blanc expression. Fermented wild in large-format French oak with a portion of full skins ferment, it is aromatic, savoury, textural and layered with a long, dry finish.
Drink from now until 2027.
Food pairing: The perfect aperitivo or accompaniment for rich seafood and poultry.
Vasse Felix Wine, Premier - Sauvignon Blanc
Wine style: White wine
Country: Australia
Region: Margaret River
Year:
Blend: 100% Sauvignon Blanc
Alcohol: 12.5%
Flavour notes: lavendar. pistachio. citrus. spice. custard. lemon. thyme.
Food pairing: The perfect aperitivo or accompaniment for rich seafood and poultry.
Maturation: 100% French oak (54% puncheon, 46% foudre)6% new, 11 months 4 months blended and finished pre-bottling
Cellaring potential: Now until 2027

















