Deep crimson with a youthful red hue. Rich red plum, blackcurrants with hints of bay, dried herbs. The palate is plush and full with loads of dark fruits and dark chocolate
notes.
Accompanies rich meats such as Rosemary Braised Lamb shanks, T-Bone steak on the BBQ or a hearty Mushroom Risotto.
From the makers to the tasters... DB Winemaker Selection invites you to enjoy some of our favourite and most trusted drops. Quality wines with exceptional balance and structure.
DB Winemaker Selection - Cabernet Sauvignon
Wine style: Red wine
Country: Australia
Region: New South Wales
Year:
Blend: Cabernet Sauvignon
Alcohol: 14.5%
Flavour notes: red plum. blackcurrants. bay. dried herbs. dark fruits. dark chocolate.
Food pairing: Braised Lamb shanks. T-Bone steak. BBQ. Mushroom Risotto.
Maturation: American and French oak.
Cellaring potential: drink now
