A medium-bodied wine with a nose of chocolate, blackpepper and red fruits. This wine has balanced tannins and good structure. It is ideal for drinking now.
Beef fillet, marinated roast leg of lamb,lamb ragu tagliatelle or dried shitake mushroom and black bean burger with gruyere.
Jacob's Creek Classic range offers fresh, great tasting wines across a wide selection of popular varieties and blends. Created to drink now, our Classic wines are ideal for those who seek excellent value and reliable quality for every day enjoyment
90 points - Halliday Wine Companion 2019
Jacob's Creek Wine, Classic - Cabernet Sauvignon
Wine style: Red wine
Country: Australia
Region: South-East district of South Australia
Year:
Blend: Cabernet Sauvignon
Alcohol: 13.9%
Flavour notes: Chocolate.black pepper. red fruits. soft tannins
Food pairing: beef fillet. marinated roast leg of lamb. burger. cheeses
Maturation:
Cellaring potential: drink now
